RECIPES
Want to try and cook some truly global food at home? At each stop of our A to Z tour we are collecting a favorite recipe. Use the links below and get cooking.
- Afganistan – Mantuu (Steamed Lamb Dumplings)
- Bolivia – Lengua Entomatada (Tongue in Tomatoe sauce)
- Cambodia – Beef Lok Lak
- Denmark – Frikadelle (Danish Meatball)
- Eritrean Recipe – Berbere Spice Mix
- French Recipe – Cervelle de Canut (Silk Weavers Brain)
- Georgian Recipe – Khachapur’y (Cheese Bread Recipe)
- Hungarian Recipe – Hortobagyi Husos Palacsinta (meaty Hungarian pancakes)
- Iranian Recipe – Mirza Ghasemi (Iranian Aubergine Dip)
Pot on Stove - A for Afghanistan
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